I will certainly need to look into these alternatives! I’m not much of a canner, but I do cook and freeze in indivual portions a lot.
So, my Jewish readers who are feverishly starting to prepare definitely know why this is coming.
For the rest of you, bear with me for a bit, but the Jewish high holidays are rapidly approaching, followed almost immediately by the Holiday of Sukkot. For Jewish housewives all over the world, that means a whole ton of cooking to be done. And for those who like to prepare ahead, the freezer becomes your best friend. (Of course, there are many times when pre-made meals in your freezer will make life easier, so keep this list handy all year round!)
I personally love to have my food ready in advance, in the freezer. Most of the cakes and cookies on the blog freeze really well, but I figured I would help you out with some recipe ideas for starters, sides and soups…that all freezer well! Scroll down for 40 suggestions. Some from…
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