A Grill Out Kind of Night

Today was a beautiful day in Houston. So Mich so, that I decided to fire up the grill to make part of my dinner tonight.

Tonight’s dinner-spinach salad with grilled chicken breast and a bowl of French onion soup with potatoes.

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For the salad dressing I used a little bit of lemon infused olive oil – which is absolutely wonderful –  and Balsamic vinegar.

What are you having for dinner?

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